Our Menu

Fresh tenders breaded & fried served w/ honey mustard.

Fried chicken strips tossed in the “original N.Y. Buffalo hot sauce” served w/ bleu cheese.

Loaf of breaded & deep-fried onion rings served w/ horseradish-mustard sauce.

Freshly battered mushrooms, fried & served w/ house-made horseradish-mustard sauce.

Five freshly baked Croissants drizzled with honey-butter.

Deep fried w/ house-made marinara.

House-made w/ ranch, Monterey jack & cheddar cheeses, tomatoes, bacon, sour cream, & chives.

Spinach, artichoke hearts, mozzarella & romano cheeses w/ garlic toast.

Large shrimp deep-fried & tossed in our spicy-sweet Thai chili sauce.

Lightly breaded & deep-fried w/ house-made marinara.

Tortilla chips, house-made chili, Monterey Jack & cheddar cheeses, jalapeños, tomatoes, & sour cream.

Our steak fries, house-made chili, Monterey Jack & cheddar cheeses, bacon & sour cream.

Please ask your server for today’s selection.

Mixed greens w/chopped eggs, diced tomatoes, real bacon & house-made garlic croutons, your choice of dressings.

Fresh romaine lettuce tossed in Caesar dressing w/house-made garlic croutons, Romano & parmesean cheese.

Marinated Steak Bites on a bed of mixed greens, mozzarella cheese, tomatoes, & spring onions.

XL house salad topped with buffalo chicken strips served w/ bleu cheese dressing.

XL salad with marinated chicken breast, eggs, tomatoes, cheddar/jack cheese, & pecans.

XL Caesar salad w/ marinated chicken breast, w/house-made garlic croutons & parmesan cheese.

Mixed lettuce piled high w/ham, turkey, eggs, Monterey Jack & cheddar cheeses, tomatoes, real bacon & house-made garlic croutons.

Fresh cut daily & hardwood grilled.

Golden brown, deep-fried flounder filets w/ tartar sauce.

Salmon filet sautéed in hot/honey cajun spices, topped with large shrimp.

Lightly battered, deep-fried large white shrimp.

Crab meat & shrimp cakes served over cheesy grits.

Large shrimp sautéed in butter, Creole spices, w/ andouille sausage, peppers, & onions, served over creamy cheesy grits.

72 hours in our Palmetto marinade.

Well-marbled & flavorful.

“Melt in your mouth” tenderloin.

Lean & hearty.

“Fall off the bone” pork ribs, slow smoked then hardwood grilled and “slathered” with barbeque sauce.

16 oz bone-in pork chop prepared on our hardwood grill served with barbeque sauce.

Chicken breast w/Monterey Jack & cheddar cheeses, black beans, chopped tomatoes, sour cream, & scallions.

Our marinated chicken breast, hardwood grilled, topped with Ham & Monterey Jack cheese.

Chicken breast sauteed in garlic breadcrumbs, romano cheese baked, & covered with mozzarella cheese & marinara sauce.

Shrimp, squash, & mushrooms sautéed with garlic, heavy cream, Romano cheese, & white wine over a bed of linguini.

Sautéed chicken breast atop a bed of Linguine in creamy alfredo sauce with diced tomatoes, chives, & parmesan cheese.

Ground brisket, short rib & chuck w/cheddar cheese, bacon, lettuce, tomato, pickles, & red onion on a toasted bun.

Ground brisket, Short Rib & Chuck w/Monterey Jack cheese bacon, all smothered in garlic butter mushrooms on a toasted bun.

Grilled marinated chicken breast, Monterey Jack cheese, bacon, lettuce, & tomato on a toasted bun.

Slow roasted prime rib, piled high on a toasted French loaf, served with w/Monterey Jack cheese & Au Jus.

Fresh salmon hardwood grilled, topped with bacon, lettuce, tomato, tartar sauce & peppercorn mayo on Texas toast.

Turkey, ham, Monterey Jack & cheddar cheeses, bacon, lettuce & tomato on toasted wheat-berry bread w/ honey mustard.

A 5 oz. beef filet, hardwood grilled w/ kid’s fries.

Child’s portion of BBQ pork ribs w/ kid’s fries.

4 Freshly fried chicken tenders w/ kid’s fries.

5 oz. grilled chuck, cheddar or Monterey Jack cheese w/ kid’s fries.

Cheddar & Monterey Jack cheese on Texas toast w/ kid’s fries.

Our freshly cooked linguini pasta w/ choice of marinara or alfredo.

Loaded w butter, cheddar & Jack cheese, sour cream, real bacon, & chives.

Topped with butter & brown sugar.

Fresh, never frozen, & hand cut daily.

White “shrooms” sautéed in garlic butter.

Seasoned Broccoli steamed to order.

“Uncle Ben’s” traditional.

W/ house-made alfredo or marinara.

Our best-selling dessert!

Served with a scoop of vanilla ice cream & laced with Hershey’s chocolate syrup.

Ginny’s Kentucky recipe served with a scoop of vanilla ice cream.

A four-layer carrot cake studded with raisins, walnuts & pineapple, finished with cream cheese icing.

Two scoops of vanilla ice cream w/ Hershey’s chocolate syrup or strawberry syrup.